Equipment/Services

Main > Equipment > Services

Lodging

Lodging, Inns

Item	Cost
Inn stay, good (per night)	2 gp
Inn stay, common (per night)	5 sp
Inn stay, poor (per night)	2 sp
Inn suite, small (per night)	4 gp
Inn suite, average (per night)	16 gp
Inn suite, luxurious (per night)	32+ gp

• Poor accommodations at an inn amount to a place on the floor near the hearth.
• Common accommodations consist of a shared room (2-4 people) with a bed, some amenities, and a covered chamber pot in the corner.
• Good accommodations consist of a small, private room with one bed, some amenities, and a covered chamber pot in the corner. If staying for multiple days, may include small services such as a hot bath.
• Suite A suite can be arranged in some larger buildings, allowing multiple rooms to connect but are usually only available in larger and more expensive inns, a suite is a rented bedroom and an attached private room. A small suite includes a fireplace and good lock on the outer door. An average suite includes a fireplace, a superior lock on the door, and either two bedrooms or one larger bedroom. A luxurious suite includes a fireplace, a superior lock on the outer door, and two large or three or four smaller bedrooms, plus servants on call to clean, cook, help with dressing, or send messages.

Drinks

Item	Cost	Weight	Short
Beer, Fine, Large Mug	2 gp	—	4 drink, DC 2
Beer, Fine, Mug	1 gp	—	2 drink, DC 2
Beer, Good, Large Mug	4 sp	—	4drinks, DC 2
Beer, Good, Mug	2 sp	—	2 drinks, DC 2
Beer, Piss-poor, Mug	2 cp	—	2 drink, DC 0
Beer, Strong, Large Mug	1.5 sp	—	4 drink, DC 2
Beer, Strong, Mug	8 cp	—	2 drink, DC 2
Beer, Weak, Large Mug	8 cp	—	4 drink, DC 0
Beer, Weak, Mug	4 cp	—	2 drink, DC 0
Distilled Cider, Shot	6 cp	—	1 drink, DC 6
Spirits, Common, Shot	1 sp	—	1 drink, DC 8
Spirits, Fine, Shot	1.5 gp	—	1 drink, DC 10
Spirits, Strong, Shot	1.5 sp	—	1 drink, DC 10
Wine, Fine, Glass	6 sp	—	2 drinks, DC 2
Wine, Good, Glass	1 sp	—	2 drinks, DC 2

Other sizes and quality of drink can be found in Drinks.

Beer, Fine, Large Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 4 drink and is DC 2 for the Drinking rules.

Beer, Fine, Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 2 drink and is DC 2 for the Drinking rules.

Beer, Good, Large Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 4 drinks and is DC 2 for the Drinking rules.

Beer, Good, Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 2 drinks and is DC 2 for the Drinking rules.

Beer, Piss-poor, Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 2 drink and is DC 0 for the Drinking rules.

Beer, Strong, Large Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 4 drink and is DC 2 for the Drinking rules.

Beer, Strong, Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 2 drink and is DC 2 for the Drinking rules.

Beer, Weak, Large Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 4 drink and is DC 0 for the Drinking rules.

Beer, Weak, Mug

A mug of weak beer. Brewed from cereal grains — most commonly from malted barley, though wheat, maize, rice, and oats are also used. Most beers are brewed with hops, which add bitterness and other flavours. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops.

Note: Contains 2 drink and is DC 0 for the Drinking rules.

Distilled Cider, Shot

A shot of distilled cider such as Applejack. Applejack is produced by freezing fermented cider and then removing the ice, increasing the alcohol content.

Note: Contains 1 drink and is DC 6 for the Drinking rules.

Spirits, Common, Shot

A shot of spirits like Brandy, Gin or the lighter variants of Rum, Vodka, Whiskey or Absinthe.

Note: Contains 1 drink and is DC 8 for the Drinking rules.

Spirits, Fine, Shot

A shot of spirits like Brandy, Gin or the lighter variants of Rum, Vodka, Whiskey or Absinthe.

Note: Contains 1 drink and is DC 10 for the Drinking rules.

Spirits, Strong, Shot

A shot of spirits like heavily distilled Rum, Vodka, Whiskey or Absinthe.

Note: Contains 1 drink and is DC 10 for the Drinking rules.

Wine, Fine, Glass

A glass of fine wine. It may be made from fermented fruit juice, usually grapes, but also sometimes berries, apples, or even rice (sake). In colder climates, wine is often mulled with fruit, spices, honey, and almonds and served as a warming beverage during the winter.

Note: Contains 2 drinks and is DC 2 for the Drinking rules.

Wine, Good, Glass

A glass of fine wine. It may be made from fermented fruit juice, usually grapes, but also sometimes berries, apples, or even rice (sake). In colder climates, wine is often mulled with fruit, spices, honey, and almonds and served as a warming beverage during the winter.

Note: Contains 2 drinks and is DC 2 for the Drinking rules.

Special Drinks

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